About This

• 【Powerful and Efficient】-The meat cutter machine with 1500W pure copper motor. It can work continuously for 8 hours without overheating (while running at ≤65dB, 992 LBS of bones/hour). The electric meat bone saw saves restaurants, butchers 30% on preparation labor costs.
• 【Adjustable Cutting Thickness】-Our meat saw for butchering at home offers a cutting thickness range of 0.04-7.8 inches. A clear inch scale lets you choose the perfect cut: 0.04-inch sashimi, 2-inch brisket, 7.8-inch beef ribeye. All thicknesses adjusted in seconds with tool-less knobs (no screws to fumble with!).
• 【20×15” Workbench & 8 SK5 Saw Blades】-The 20x15" food-grade stainless steel workbench provides a clean and healthy cutting surface for different bones and meats. The electric meat band saw comes with 8 SK5 replaceable saw blades (nitride-coated for 50% longer life) that can easily cut frozen meat/bones at -20°C into thin slices – No thawing required, No slowdowns!
• 【Safe and Reliable】-Multiple security protections: ① Saw blade stabilizer (no wobble = cleaner cuts), ② 3” -wide pusher (keeps hands 3” from blades – no nicks!), ③ IPX4 waterproof switch (splashes won’t short it), ④ Double locks (prevents kids/employees from accidental start), ⑤ Non-slip rubber feet (stays put on wet floors). PLUS: Big red emergency stop – shuts down in 1 second if trouble.”
• 【Widely Applicable】-Our meat bandsaw is perfect for ribs (4th of July BBQ), brisket (Texas smokehouses), frozen salmon (seafood markets), and even 20lb turkeys (Thanksgiving ready in 15 mins!).
• 🔧US-BASED SUPPORT -If you have questions during installation, our team will reply within 24 hours. ① Pre-purchase inquiries. ② Setup & assembly guidance. ③ Shipping updates & delays. ④ Returns/exchanges for quality issues

Overview

• Brand : YTOXEO
• Color : Silver
• Blade Material : Stainless Steel
• Surface Recommendation : Stainless Steel
• Power Source : Corded Electric